Phytochemical and pharmacological potential of Acanthus ilicifolius

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Preliminary Qualitative Phytochemical Screening and in Vitro Hypoglycemic Potential of Acanthus Ilicifolius and Evolvulus Emerginatus

Objective: The present study was planned to explore phytoconstituents and hypoglycemic potential of the leaf extracts of Acanthus ilicifolius and Evolvulus emerginatus by invitro method. Methods: The aqueous, ethanol and methanol leaf extracts were prepared by soxhlation method. Qualitative phytochemical screening was done by using Horborne method. Methanol leaf extracts and standard drug acarb...

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Lignan glucosides from Acanthus ilicifolius.

From the aerial part of Acanthus ilicifolius, two lignan glucosides, (+)-lyoniresinol 3a-[2-(3,5-dimethoxy-4-hydroxy)-benzoyl]-O-beta-glucopyranoside, and dihydroxymethyl-bis(3,5-dimethoxy-4-hydroxyphenyl) tetrahydrofuran-9(or 9')-O-beta-glucopyranoside have been isolated, together with eight known compounds. The structural elucidations were based on the analyses of physical and spectroscopic d...

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Antimicrobial Activity of Acanthus ilicifolius (L.)

The antimicrobial activity of alcoholic, butanolic and chloroform extracts of leaves and roots of the plant Acanthus ilicifolius ware studied. Ampicillin and clotrimazole were used as standard antibacterial and antifungal agents respectively. The result of the study revealed that the alcoholic extract and chloroform extract of leaves exhibited strong inhibitory action against Bacillus subtilis,...

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Two New Cyclolignan Glycosides from Acanthus ilicifolius

Acanthus ilicifolius L. (Acanthaceae) is a spiny herb of mangrove widely distributed in southeastern Asia. In traditional Chinese medicine, it is used as an anti-inflammatory and anti-hepatitis agent. Previous pharmaceutical studies on this plant revealed that the crude alcoholic extract of its leaves showed antioxidant, hepatoprotective, antitumour and anticarcinogenic effects [1 – 2]. The con...

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Calendula officinalis Linn. commonly known as marigold has long history of usage by the folklore system. It has a high economic value as herbal medicine and is widely used in cosmetics, perfumes, dyes, pharmaceutical preparations and food products for centuries. The plant has been approved for food use and appears in the food and drug administration (FDA) list of generally recognized as safe (G...

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ژورنال

عنوان ژورنال: Journal of Pharmacy and Bioallied Sciences

سال: 2013

ISSN: 0975-7406

DOI: 10.4103/0975-7406.106557